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Bowling, Stella Everyday Cooking for Diabetics
1555611184 / 9781555611187; The right diet can help control, delay onset or prevent diabetes for the majority of those who have the condition or are at risk of developing it, and also help control weight effectively. A detailed introduction explains diabetes mellitus, describes principles of healthy eating and how to maintain a healthful weight. Nutritional information accompanies each recipe for protein, fiber, fat and total calories, as well as food exchanges. Carbohydrate counts are included, an especially important feature to those taking insulin. Recipes include appetizers, fish, vegetarian, meat, pasta, breads, cakes and cookies, desserts, and holiday cooking. Over 200 recipes included. The front corners show light wear. Index included.
Fisher Books
Tucson, AZ, 1997, First American Edition
Soft cover
Near Fine
Book
003637;
Price:
6.44 USD
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